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Welcome to another woodturning video! Thank you for watching!
Slooooooow motion... #woodturning #shorts
Visit my shop: https://www.henrykeatecarpentry.com
Find me on Social Media:
Instagram: https://www.instagram.com/henrykeatecarpentry/
Facebook: https://www.facebook.com/profi....le.php?id=1000876418
TikTok: https://www.tiktok.com/@henryk....eatecarpentry?lang=e
My Amazon Storefront: https://www.amazon.co.uk/shop/henrykeatecarpentry
Oils, Sealers and Waxes:
Danish Oil: https://tinyurl.com/danish-oil
Food Safe Oil: https://www.amazon.co.uk/shop/henrykeatecarpentry
Tung Oil: https://www.amazon.co.uk/shop/henrykeatecarpentry
Sanding Sealers: https://www.amazon.co.uk/shop/henrykeatecarpentry
Microcrystalline Wax: https://www.amazon.co.uk/shop/henrykeatecarpentry
High Gloss Wax: https://tinyurl.com/glossy-wax
Colouring and Embellishing Wood:
Wood Dyes: https://www.amazon.co.uk/shop/henrykeatecarpentry
Embellishing Waxes: https://www.amazon.co.uk/shop/henrykeatecarpentry
The Tools and Equipment I Use :
Woodturning Lathe: https://tinyurl.com/my-woodturning-lathe
Hollowing Tool: https://bit.ly/hollowing-tool
Chuck: https://tinyurl.com/woodturning-chuck
Bowl Gouge: https://tinyurl.com/half-inch-bowl-gouge
Skew Chisel: https://tinyurl.com/skew-chisel
Scraper: https://tinyurl.com/heavy-duty-scraper
Dust Extractor: https://tinyurl.com/dust-extractor
Axminster Face Shield: https://tinyurl.com/Axminster-face-shield
Note: Some links are affiliate links.
Disclaimer:
My videos are for entertainment purposes only. Always read the manufacturer's guidelines and safety instructions when using any tools and equipment. Often I don't use the safest method of doing things, so please be responsible for your own safety.
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كسوف الشمس و الphoto oculodynia ؟! #طب
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ديني، نصيحة
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الفقه
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فطاير لحم ب ١٠ دقايق ولا اسرع😌٠للمزيد من وصفاتي تابعوني ؛@aziztime ٠٠الطريقه:في الفرامه نضيف:حبة بصل صغيرهنص حبة فلفل احمر حلوحبة طماطم صغيره٤ فصوص ثومكزبرهفلفل اخضر حسب الرغبهونفرم٠نضيفهم على ١/٢ كيلو لحم عجل مفروم ونملح مع فلفل اسود وكمون وكزبره ناشفه واوريقانو وزيت زيتون ونخلط٠نحط اللحم فوق خبز التورتيلا ونفرده بحيث يكون سمكه خفيف عشان يستوي٠ضفت على بعض الفطاير جبنه مودزاريلا٠الفرن من تحت على حرارة ٢٠٠ ٠تقريباً ١٠ دقايق لين تستوي اللحمه وتتحمر الاطراف٠من اسهل مايكون ومنجد طعمها تحفه
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